Fresh baked multigrain bread from the bread maker + organic unsalted butter + glass of red wine = happy.
The good thing about fresh baked bread from the bread maker: You can program it so it's ready to participate in a bizarre mish-mash dinner of marinated cod, bread, and spinach salad when you arrive home at precicely 8:30pm.
The unfortunate thing: You eat half the loaf of bread in one evening. Sigh.
But it was good :-)
And another favorite today: Berry smoothies. Mmmm.
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